Showing posts with label Italy. Show all posts
Showing posts with label Italy. Show all posts

Sunday, 12 November 2017

Around the world in 15 meals

1) Instanbul, Turkey

What is there better than a plate of meze on a hot day in Istanbul? This is supposed to be just an appetizer, but it worked fine for me as a light lunch. It included various dips like hummus, eggplant salad and haydari, then dolma (stuffed vine leaves) and some cheese. Everything with vegetable sticks for the dips. By the way, that puffy bread is called lavas and I love it. 


Meze lunch in Istanbul

2) Mostar, Bosnia

One of my favourite meals in Bosnia and of the whole Balkan trip was the Hadzijski cevap (marinated beef with peppers and rice) that I had in the old town of Mostar. It was simple but delicious, and also really cheap! 

Bosnia


3) Amsterdam, Netherlands

What to do when you are visiting a country that is not really famous for its cuisine, you've already tried the obvious and looking around you can only see burgers and fries? In big cities in central or northern Europe, like Munich or London, I usually find that Asian food is top notch. So while in Amsterdam, I repeatedly stopped by Indonesian and Thai restaurants. My favourite was Bird Thai restaurant in Chinatown (close to the red light district). 



Red Thai curry in Amsterdam


4) Lisbon, Portugal

If I could recommnend only one Portuguese dish it would be  bacalhau com natas. The Portuguese have many ways to cook cod, but creamy bacalhau com natas is my favourite. I was lucky enough to participate in a dinner organized by my hostel in Lisbon and this is how I got to taste this delicious typical dish. I am already making plans to go back to Portugal and have it one more time. This is how much I liked it!


Bacalhau com natas
5) Schwangau, Germany

It might not be haute cuisine but I just had to try currywurst in Germany, if only for curiosity. The history of this spiced sausage is quite interesting, because it was invented in Berlin just after WWII borrowing curry powder and ketchup (or possibly Worcestershire sauce) from British soldiers. It became a popular snack with the workers who were rebuilding the devastated city, and it is still today a popular take-away food, not only in Berlin but all over Germany.


Currywurst in Germany
6) Marrakesh, Morocco

Vegetarian tagine in an informal restaurant in the medina of Marrakesh - my favourite kind of place where you don't feel weird if you're eating alone (in this case I wasn't). Tagine is the name of the earthenware pot where food is cooked, so you could have many different of tagine: chicken with vegetables, but also with sardines by the sea or with meat and dried fruit. I had this with a glass of orange juice, which seems to be ubiquitous in Marrakesh.

A vegetarian tajine in Marrakesh

7) Paris, France

This dish had a name so long that it did not fit in a single line on the menu. Then it turned out to be a steak with potatoes. Overall, my experiences with food in Paris went better when I blatantly tried not to order French food: for example at felafel joints or at a Korean restaurant. I think I owe Paris - and France - a second chance. Next time I'll document myself and try to order some French food with a better understanding of French cuisine.

A meal in Paris
8) Mdina, Malta

From a culinary point of view, Malta is a mix of influences. And how could it not be so? In spite of having been an English colony in the past, Malta is decidedly more Italian than British when you sit down for lunch or dinner. These spaghetti all'amatriciana - which means in a tomato sauce with pancetta (or even better guanciale) and chilli peppers - were really good. I discovered later that many Italian restaurants in Malta are owned by Italian people, hailing from all over the country and enjoying Malta's relaxed lifestyle and mild weather. 

Pasta all'amatriciana in Malta

9) Stratford-upon-Avon, United Kingdom

I'll always remember this bento box meal I had in Shakespeare's hometown, Stratford-upon-Avon. The Japanese chef was entertaining us, pretending to throw bottles at the clients and things like that. The food didn't look that Japanese, apart from the yakitori, but it was the first time that I had lunch in a box, and I loved the idea.



10) Valencia, Spain

You cannot get bored with all the food in Spain: pintxos from the Basque Country, tapas that may include fish or cured meats like chorizo or jamon iberico, and regional specialities such as the Andalusian gazpacho. After more than three years in Spain I am still busy discovering all its variety. Nothing beats, however, a good seafood paella in a fishing town. 



A paella in Valencia


11) Split, Croatia

For the most part I found Croatian food uninspiring.  They once served me cod telling me it was a more prestigious seabass, while risotto and pasta were only an imitation of what you would have in Italy (which is so close after all). This tuna salad, nevertheless, on the city beach in Split, was really good, and just what I needed after a morning of sunbathing and dipping my toes in the turquoise waters of the Adriatic.

Tuna salad in Split


12) Kotor, Montenegro

All over the Balkans you will find these spiced sausages: ćevapčići. Sometimes - especially in Serbia and Bosnia - they serve them with a piece of flat bread, with chopped onions and sour cream, but in Montenegro I had it with French fries. I really enjoyed the meal, plus I had a perfect view of the main square of Kotor.

Cevapcici in Kotor


13) Brno, Czech Repulic

Czech Republic might not be famous as a culinary destination, but I had a few good meals there. It was long ago, but I still remember having Smažený sýr, different kinds of fried cheese served with potatoes and salad. This was in Brno and not in Prague (I must be the only person in the world who has been in the Czech Republic but hasn't been to Prague).

Smažený sýr in Brno


14) Bangkok, Thailand

I arrived in Bangkok after travelling for many hours (and after two sleepless nights) and I went directly to take a much deserved nap. A couple of hours after I woke with a grumbling stomach and went for a Pad Thai in the neighboorhood. It was not long after that I became addicted. It is a simple dish after all: noodles with  bean sprouts, some prawns or seafood, and cashew nuts sprinkled on top. Oh, and don't forget a sprinkle of lime and some chilli peppers to have that caracteristic taste. 



15) Pisa, Italy

And last but not least Italy, my country. Even though I am Italian, each time I visit a new region I discover new things to taste. Italy is not only pasta and pizza, as I keep saying to those who think that Italian cuisine is boring! We have plenty of that, for sure, but also other dishes: risotto in the north, delicious grilled fish and seafood served with plenty of vegetables, soups with pulses in Tuscany and meat with mushrooms or polenta in the mountains. My favourite, though, is always pizza!

A pizza in Italy


Sunday, 15 March 2015

What I love about Southern Europe

It's not a mystery that I love southern Europe. With this post, I just want to share the reasons why, and post some more pictures of four really special countries that have a place in my heart: Greece, Italy, Spain and Portugal. Among the countries in Southern Europe that I haven't visited, Croatia, Montenegro and Malta are at the top of my list, and I might be able to visit some of them this year.

Greece

The blinding white of the marble of the temples and of the whitewashed houses in the islands are set against the blue sky of the even bluer sea: Greece is a country in white and blue, like its flag. And then of course how not to mention its incredible history, among the reasons that make Greece one of my favourite European countries? In Greece you're constantly walking in places whose history goes so far back that they are shrouded in legend: Knossos and the minotaur, the Acropolis and the first philosophers, but also the fascinating history of Atlantis, who many historians believe to be the enchanting island of Santorini. 

The Parthenon

This soldier in his strange attire, mounting the guard in front of the Parliament building in Athens, must have been very hot, given that there were almost 40° that day. One thing that I love about Greece is that at times it feels very familiar - Greece is Italy's "cousin" after all, as Greek people have told me endless times - and at other times it feels unfamiliar, almost exotic: the different alphabet and that incomprehensible but beautiful language, the culture that mixes Western and Ottoman, and the distinctive food.



Changing of the guard in Athens


It's really impossible not to fall in love with the relaxed pace of life of this Mediterranean country, especially in the islands: those whitewashed houses with colourful doors and stone pathways, the pots of flowers on display and the cats languidly brushing against them, everything there seems to be made to please the eye.




The beautiful village of Oia in Santorini


Spain

The mudejar architecture of Andalucía, the loudness of young people eating tapas in a bar while sipping their clara or a vermut, the vitality of its cities with cutting-edge contemporary art, I love this country so much that I decided to move here from Italy last July. I've visited Madrid and Toledo in the centre, Andalucía in the south, Barcelona and several towns in Catalonia, not to mention Zaragoza halfway between there and Madrid, but there is a lot more to see.  

The Alcázar in Seville, Andalucia

On my list of places that I still haven't visited in Spain but that are on my list I can mention Granada, Valencia, the Basque Country and Costa Brava. I'm sure that each one will have its own cultural richness, its own signature food, and magnificent landscapes to be enjoyed during sunny days.


Detail of the cathedral in Tarragona

The endless struggle between those whose love Barcelona and those who prefer Madrid will never end. Both cities have plenty to offer, they are beautiful, with plenty of sightseeing and renowned museums, with thousands of bars and little restaurants to try. What's more, even though we are speaking of bit cities, people are friendly, food is good, and the atmosphere is laid back.

View of Barcelona from Tibidabo


Italy

Being such a variegated country, with snow-capped mountains, great beaches, cities full of art and enchanting villages, even a person who spent most of her life in Italy has a lot to discover. Every new area explored has its own cuisine, its own history and traditions, its own dialect and regional pride. My favourite region is perhaps Tuscany: the countryside around Siena and the gracious dome in Florence, and the simplicity but richness of its cuisine are just two reasons that make me love this region of Italy.  Whenever I am in Tuscany - I have been four times I think - I have the feeling that everything is heart-felt, made with great care and expertise, not to mention imbued with history.




Statue of Garibaldi in Pisa

The north of Italy, foggy and cold in the winter, with elegant towns such as Verona or Mantova, not to mention the peaceful beauty of the lakes (Lake Maggiore is maybe my favourite), sets a harsh contrast to the chaos of the south, passionate, loud and enticing as it is. It almost seems impossible that the Amalfi Coast and Sicily are in the same country as Lake Como!  



The countryside near Padua
 
In Italian culture it is important to savour one's meals with friends or family, and to simply relax without getting too stressed. And of course art runs in our veins: I just love the amount of art and culture that I can absorb during a trip to a random Italian town.


Vatican Museums, Rome


Portugal

A bit cranky, relegated to the last bit of land before the Atlantic Ocean, Portugal is too often skipped in European itineraries, but it's a really beautiful country. Overwhelmed by the awareness of a great past and an uncertain present, Portugal has saudade written all over it. By simply walking the streets of Lisbon or by reading the poems of Pessoa, you actually perceive this feeling of longing and irreparable loss, felt in the melancholy of the fado.





An old tram in Porto
It is a pleasure to sit outside, enjoy the sun and order a plate of sardines or bacalhao, while having a chat with the friendly locals. Portugal is cheap, beautiful,  and what's more important still not overtly touristic. Here you don't have to bother about touts or being ripped off, but you can enjoy the authenticity of the place you're visting, the good weather, and the port wine of course!


Lisboa and its famous bridge

A street in Alfama, Lisbon

Monday, 16 June 2014

Why Pisa (mostly) let me down

When I saw the cheap fares Ryanair was offering from Pisa to Marrakesh (35€ for a one-way flight), I had no doubts: Pisa it would be for my outbound flight to Morocco. I'd take the time to visit this city in northern Tuscany, of course, and then fly out the following morning. In Italy we say "prendere due piccioni con una fava", which means to catch two birds with one fava bean (English has a more gruesome saying: "to kill two birds with one stone").


The baptistery in Piazza dei Miracoli. In the background, the cathedral and leaning tower.

Unfortunately, Pisa disappointed me for the most part. Don't get me wrong: if you've been living in Pisa for a while, or if you grew up there I'm sure you know little gems, such as good osterie and cute little churches that are worth stopping by. The average tourist, nevertheless, might feel a bit disappointed with the general atmosphere in Pisa.


Thursday, 10 April 2014

Insider tips for a hassle-free visit to Venice

Many people have come visit me in Venice throughout the years. Over time I have come up with some tips that will make your visit to Venice more rewarding and completely free of hassles. As a hyper-touristic city, Venice is not always easy to navigate without passing dozens of shops with tacky souvenirs, expensive restaurants and hordes of people with cameras and shorts, but I have done my best here to show you how to enjoy Venice.


Ponte dei Sospiri, Venice
Ponte dei Sospiri



Try to avoid July and August! During the summer Venice is so full of tourists that it's almost impossible to appreciate its beauty. With all those people taking the same photo from the Accademia Bridge or fighting to have their picture taken in front of Ponte dei Sospiri, you'll find yourself fighting for space. Most people who have visited Venice and have hated it came in the summer, stayed only one or two days, saw how packed it can be and left disappointed. Moreover, Venice can become uncomfortably wet when it's hot. Try to come in spring (April or May are perfect) or in autumn (September is great). Winter can also be an interesting time to visit, because the city is often covered in fog, and there's hardly anyone around.


Nightmare in Venice, St. Mark's Square

Tuesday, 1 April 2014

Treviso: not just the Ryanair airport

Treviso is the town in north-eastern Italy where I went to school, and the village where I grew up is only half an hour away in the countryside. I don't go often to Treviso nowadays, but the other day I coupled my walk in the historic centre with a visit to an exhibition held at Ca' dei Carraresi on classical India and its charms.

Treviso is a sleepy town with absolutely no tourists, half an hour away from Venice by train, and it's full of medieval buildings, quiet canals and also stylish boutique shops. It is smaller than Verona or Vicenza, and life here runs slowly. Even though it's not a touristic town, there are some cute corners if you know where to look. The fact that there are virtually no tourists made me look strange with a camera in my hands: people were staring at me and wondering why I was taking pictures! Has that ever happened to you?


Canale dei Buranelli, Treviso
A view of Treviso (Canale dei Buranelli)

Saturday, 15 March 2014

The Austrians in Venice

So, I'm going to Austria next month. By the way, did you know that Venice was occupied by Austria in the 19th century? But what did the Austrians do in Venice? I guess that they didn't just sit and stare at the beauty of the town.

In 1797 Venice was invaded by Napoleon, after more than 1000 years of independence. Napoleon gave it away in the peace treaty with Austria. The Austrians were never really accepted in Venice and in 1848 the city organized a rebellion against the Habsburg Austrian empire that resulted in the formation of the republic of San Marco, which lasted a year. Venice and its territories remained Austrian until 1866, when the former independent Republic was annexed to the newly unified Italian kingdom.


  • The spritz.


The origins of spritz are unknown, as it is the case with many of Venetian dishes, included tiramisu, but it is believed that the Austrian soldiers stationed in Venice created this drink, by watering down Venetian wines with sparkling water because they found them too strong. Later, other "corrections" were added, and nowadays spritz is mostly made with either aperol, select, or bitter, all aperitif drinks. There are endless variations to the spritz, also changing from city to city. The spritz is now popular all over northern Italy, and it's spreading to other parts of the country, as well as to other cities. I've seen it in London, for example!

Holding a spritz


  • I Nizioleti


"Nizioleti" are the beautiful squared frescoes that indicate the names of calli, bridges and campi in Venice. Sometimes they have funny names, like Ponte delle Tette ("bridge of the boobs"), or Sotoporgego del Casin dei Nobili ("close of the noblemen's casino"). The former indicates an area that was supposedly inhabited by prostitutes, who showed their "merchandise" from the windows. The latter also reveals the libertine past of the city, as it recalls a casino frequented only by noblemen. The nizioleti were adopted during the Austrian domination. Before that, only the number on a street door could indicate that you were at the right address, and people knew the name of the streets by heart. As a matter of fact, in Venice houses are numbered within districts, not streets, so that your address could be simply San Marco 3567. Even today, when you give a Venetian address, you give the name of one of the six sestieri, the neighbourhoods, and the door number, but never the name of the street. 

    Me pointing at a 'nizioleto' displaying the name of the town where I come from, Treviso

  • The railway bridge.


The Austrian emperor, Ferdinand I, decided he wanted a railway connection from Milan to Venice, the two biggest cities of the Lombardo-Veneto. In 1842 the first part was inaugurated: it was the third railway ever constructed in Italy. At the beginning the railway connection arrived until Mestre,  in the mainland, and from there people had to take a boat to reach Venice. In 1846 the railway bridge that connects Venice to the mainland was inaugurated. You still cross that railway bridge if you arrive to Venice by train or by car. It is very scenic because you can see all the lagoon in its beauty.


Verso il Ponte della Libertà.
What you can expect to see from Ponte della Libertà (photo by Marco Trevisan)


Tuesday, 4 March 2014

The Carnival of Venice: the good and the bad

The world-famous Carnevale di Venezia, the carnival of Venice, is one of the most attended festivals in the area. Carnevale is a long-standing tradition in Venice, but nobody knows when it started and why. What we know is that it became very famous in the eighteenth century, when Venice was famous for its libertines and mask balls.



 
Photo I took of my friend and travel blogger Diana (Close to Eternity) at the Venice Carnival


Carnevale is celebrated everywhere in Italy, but only in Venice it acquires this characteristic aura, with traditional masks walking down the narrow calli or celebrating in St. Mark's Square. Some masks have become famous, like that of Colombina, who originally was a character from commedia dell'arte, or that of il dottore della peste (the plague's doctor), with the characteristic long nose to protect himself from the bad smells of the infected people. Some of the costumes are very expensive, others are "knocked together" from random clothes and old costumes you have at home.


Masks are sold all year around in shops in Venice, you can buy one for 5 or 50 , according to the material, the design, and the complexity of the decorations.

Masks for sell around Campo Santo Stefano
There are entertainment and music events everywhere in town, and people are up to pranks like shoving the famous coriandoli (confetti in English) up your face.

Things you can eat during Carnival: frittelle (fritters with cream or other fillings), and galani (a fritter-biscuit sprinkled with icing sugar). You can buy some in any pasticceria (pastry shop) around town.


Galani


The Carnival of Venice is the best and the worst moment to visit Venice. It is certainly a unique celebration, but it falls on a season that is relatively cold and wet, and the streets can get really crowded, to the point that you'll have to shove your way through the main streets.  The city gets flooded with a jovial atmosphere, but it's nearly impossible to get on a vaporetto (water boat). I suggest that you weigh these points BEFORE going. If you don't like crowds, don't go! If you like fancy costumes, don't mind a bit of confusion, and you have already seen the main sights in Venice, it's a fun moment to be in town.


Another picture from the Venice carnival


On two separate Sundays in St. Mark's Square you can see Volo dell'Angelo (Angel Flight) and Volo dell'Aquila (Eagle Flight), when a girl is chosen to be sent on a rope from the clock tower to the centre of the square. This year for Volo dell'Aquila the girl chosen was Carolina Kostner, a famous Italian ice skater who won a medal at Sochi Olympic Games.


Volo dell'Aquila with Carolina Kostner



I must be honest: I have never been a huge fan of the Venice carnival. I much prefer the celebrations in small towns, where you can simply enjoy the parades of allegorical floats. Perhaps I have seen the Venice carnival too many times, and perhaps it's that I don't like the crowds when I have to do my daily chores or I go out for a drink with my friends. Moreover, even though Italians celebrate carnevale all over Italy,  in Venice the celebrations  seem to be geared towards tourists rather than locals. Everything is about reviving the traditions that were almost lost, rather than observing a celebration that has been going on in the same way for centuries. As a matter of fact, the Carnival in Venice as a huge festival has been"recreated" since 1979 only.

Unofortunately, this year the Carnival has been exceptionally wet, with days when the horrible weather even stopped the concerts and the celebrations around town.


A rainy Carnival in St. Mark's Square
What do you think: would you go to the Venice Carnivel in spite of the crowds and the cold weather?

Saturday, 1 February 2014

The Ghetto of Venice

"So now we will pass through the ghetto", I said casually while leading my new American friends through the calli of Venice.
 
"Oh my God" said one of the two young couchsurfers with surprise and apprehension, " is it dangerous?".
 
Little did they know that this was a completely different kind of ghetto, not a place of segregation, poverty and crime within an American city, but an area of the town where historically the Jewish population used to live, with restrictions certainly, but also in relative wealth. The word ghetto - which was later used for Nazi Jewish quarters in Eastern Europe or for racially segregated neighbourhoods in the United States - was in fact born in Venice to indicate the area where Jewish people were confined in the past. Its origins indicate a possible foundry that existed on the island that was chosen to accommodate the growing Jewish population of Venice in the 16th century.

Ghetto, Venice
Campo del Gheto Nuovo


Today the Jewish ghetto of Venice is, at least according to me, one of the most charming places in all of Venice. It is formed by a campo, the only one in the town without a church, and by several narrow streets. If you are not looking for it, you might as well miss it. Campo del Gheto Nuovo is a peaceful place, with children playing, the occasional Orthodox Jew walking by, and buildings taller than the ones you can see in the rest of the town. This is because the Jewish population of Venice was restricted to this area, so people built taller houses to accommodate everyone.
 
Tall Houses - Ghetto (Venice)
Tall Houses in the Ghetto

Ghetto, Venice
Children playing at the ghetto


It is almost impossible to distinguish the synagogues from the outside, as they were expressively built not to be ostentatious from the outside. You can identify one of them by a series of five windows with green shutters representing the first five books in the Bible. You can see another if you look at one corner of the square: that strange wooden structure with a small dome is the place in the synagogue where the ancient scriptures are read in one of the old historical synagogues. I think one of the reasons why Venice, and this area in particular, is so charming has to do with the state of decay of some of the houses and palaces, as if a veil of nostalgia made Venice more special.


Angolo ghetto, Venezia
A corner with the synagogue visible
The Orthodox Jews you will see in the square are not native of Venice, but they relocated from other parts of the world. Understandably, Venetian Jews nowadays live all over the town, and not only here. In a corner of the square there is a monument that remembers the Holocaust, with the names of all the people who were deported. It is indeed a touching monument, but don't make the mistake of associating the neighbourhood with this only.


Ghetto (Venice)
The monument commemorating the people who were deported
As a matter of fact, the area is peppered with art galleries displaying the work of Jewish artists, a couple of shops selling Jewish items, especially candleholders, and a kosher restaurant. The latter is not bad, if you fancy a change from the average Italian menu. What they offer is a mixture of Italian and Middle Eastern dishes, and they have a very nice and filling appetizer dish for €9,80. I find the area more lively than most Jewish streets or neighbourhoods in other Italian towns, like Ferrara. There are also a couple of bakeries, and a museum in a corner of the main campo.

Ghetto (Venice)
Kosher bakery

To visit the aforementioned museum, you can pay the normal entrance fee (4€) or ask for a joined ticket that will also give you the possibility to visit three synagogues with a guided tour that starts every hour, in English and Italian (10€). Don't visit the museum without the guided tour of the synagogues, because that's the highlight of a visit to the ghetto. The tour is very informative, and the guide will answer every possible curiosity you may have about the Jewish community in Venice. And of course, you'll have the opportunity to see the old synagogues and learn about the different congregations and the life of Venetian Jews throughout the centuries.
 

Ghetto (Venice)
A corner of the main square
I suggest that you don't miss passing through the ghetto while you're in Venice. The area is not far from the railway station. Just take the street that starts on the left of the train station (don't cross Ponte degli Scalzi), and go straight until you reach a bridge (Ponte delle Guglie). After passing the bridge, turn immediately to your left following the canal. Here you should see a yellow sign helping you. It's written in both Italian and Hebrew. Turn right under the stone doorway when you see a restaurant with tables along the canal.

The ghetto is not an overtly touristic area of Venice, and there are quiet canals all around it, so it's perfect for a pleasant walk on a sunny (or not so sunny day).
 
Ghetto (Venice)
The quiet Fondamenta degli Ormesini, near the ghetto

Monday, 27 January 2014

Exploring the Euganean Hills

Sometimes in Venice I crave real nature and want to see some idyllic country life, so a few days ago I decided to spend half a day in the Euganean Hills, lying a few kilometres south of Padua. The area is also a regional park, and it's dotted with agriturismi (restaurants that offer food that's locally produced) and bed & breakfasts. The Euganean Hills are also renowned for products like wine, honey, olive oil, and brodo di giuggiole (a liquor made with jujube fruits). To explore this region I took a train from Venice to Monselice (47 minutes) for €4,75 one way.

Euganean Hills
Euganean Hills near Arquà Petrarca



In Monselice there are some medieval fortifications, a tower and a castle perched on a hill. Unfortunately, when I visited it was winter, and the castle was closed, so I can't tell you if it's worth going in. In Monselice you have a magnificent view over the surrounding plain and the hills. There are also examples of architecture from other periods: villa Nani-Mocenigo was for example built at the end of the 15th century, and Villa Duodo at the end of the 16th century. They were both owned by aristocratic Venetian families, and still today they are very scenic, even seen from the outside. There is even a monumental staircase with statues to give you an idea of the extravagance of these families. For the Duodo family, Vincenzo Scamozzi also built the Seven Churches Sanctuary, which later became a pilgrimage site.
Monselice (PD)
Castle of Monselice

Monselice (PD)
Statues at Villa Duodo


Monselice
Staircase of Villa Nani
After having a look at Monselice, I took a long walk among the hills to reach another jewel of the area, the tiny village of Arquà Petrarca. It takes about one hour to reach it on foot, but the landscape is breathtaking. On the way I met many people on their bikes, hiking, or even horse-riding. Apparently it is not uncommon to do this passeggiata (walk) when the weather is nice. The road meanders through vineyards, farmsteads, and olive trees. Needless to say, it is beyond pleasant.

Colli Euganei
Euganean Hills between Monselice and Arquà Petrarca

Arquà Petrarca is an enchanting village, actually included in "I borghi più belli d'Italia", a list of the most beautiful Italian hamlets (I can't find a better word to translate borgo) . The place is famous because it hosts the house where the 14th-century poet Francesco Petrarca resided in the last years of his life, surrounded by olive trees and vineyards. Many famous people have visited the house, and the area, in the past centuries, including Lord Byron and Percy Bysshe Shelley. If you are visiting Colli Euganei, it is really worth paying a visit. The house itself is lovely, and it has some frescoes inside, as well as a small exhibition about the poet's life.


Casa del petrarca, Arquà Petrarca
The house of Petrarch

Arquà Petrarca (PD)
View from the balcony just before sunset
The village is pleasant even if you don't know much about Italian literature. Who said that you need to go to Tuscany to find peaceful and picturesque medieval villages where life seems  to have stopped?

Arquà Petrarca (PD)
Historical Arquà Petrarca


Arqua Petrarca
Arquà Petrarca

On the way back towards Monselice I saw a spectacular sunset: it encompassed all the colours from orange to pink and even violet. It was a short trip, but really rewarding. It was almost like travelling back in time, when the rhythms of life were slower...


Sunset among the vineyards, Euganean Hills
Sunset among the vineyards

Sunset Euganean Hills
Sunset again
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